Picture Menu
Appetisers
Prawn Crackers
Served with sweet chilli dip. Great for sharing
Allergens: Crustaceans
£2.50
Spicy Thai King Prawns
Six large king prawns butterflied and gently sauted in a spicy Siracha style salsa served on a bed of crispy salad
Allergens: Molluscs, Gluten, Crustaceans
£5.95
Chicken Satay (3)
Strips of chicken breast marinated in our signature yellow marinade, Grilled and crisped in the fryer. Served with a pot of Thai Kitchen home made crunchy peanut sauce.
Allergens: Molluscs, Gluten, Peanuts
£4.95
Vegetable Spring Rolls (3)
Home made spring rolls with shredded carrot, mushroom and cabbage. Wrapped in a crispy filo pastry served with Sweet chilli dip
Allergens: Gluten, Egg, Milk, Molluscs
£4.50
mixed vegetable tempura
Lightly battered selection of mixed vegetables with sweet chilli sauce
Allergens: Gluten
£4.75
Spicy Thai fishcakes (5)
Firm textured fishcakes with lemongrass, Galangal and Thai herbs, served on a crispy salad drizzled with sweet chilli sauce.
Allergens: Fish
£4.50
Sesame pork toast (4)
Seasoned minced pork spread on a toasted bread base with sesame seeds and Fried until golden brown. Served with sweet chilli sauce
Allergens: Gluten, Molluscs, Sesame Seeds
£3.95
Crispy pork wontons (6)
Hand rolled wonton pastry filled with seasoned mince pork, garlic and pepper deep fried until golden with sweet chilli sauce
Allergens: Gluten, Molluscs, Milk
£4.50
Thai sharing platter
Prawn crackers, crispy pork wontons, veg spring rolls, Chicken satay, Thai fishcakes and sesame pork toast. served with sweet chilli, Siracha and homemade peanut sauces
Allergens: Gluten, Molluscs, Crustaceans, Milk, Sesame Seeds, Fish, Peanuts
£11.95 – Serves 2
£16.50 – Serves 3
Thai Soup
Tom Yam (Hot and Sour)
Clear broth with fresh chillies lemongrass, galangal, coriander and chilli oil.
Allergens: Fish
£4.95 – Mushroom
£5.95 – Chicken
£6.95 – Beef
£7.95 – King Prawns
£7.95 – Mixed Seafood
Tom Ka (Coconut Soup)
Aromatic coconut soup with mushrooms, coriander and spring onions
Allergens: Fish
£4.95 – Mushroom
£5.95 – Chicken
£6.95 – Beef
£7.95 – King Prawns
£7.95 – Mixed Seafood
Thai Style Noodle Soup
Clear noodle broth with shredded cabbage, carrots, garlic, spring onions and coriander
Allergens: gluten, egg
£4.95 – Mushroom
£5.95 – Chicken
£6.95 – Beef
£7.95 – King Prawns
£7.95 – Mixed Seafood
Pork wonton soup
seasoned minced pork wontons in a clear broth with shredded cabbage, carrots, garlic and coriander.
Allergens: gluten, egg, molluscs, fish
£5.95
£1.00 extra for Noodles
Stir Fried Dishes
Garlic and Pepper
crushed garlic & cracked black pepper stir fried in a decadent oyster sauce with mixed vegetables and finished with chopped spring onions.
Allergens: gluten, molluscs
£6.50 – Just Vegetables
£7.50 – Chicken
£8.50 – Beef
£9.50 – King Prawns
£9.50 – Mixed Seafood
£10.50 – Duck
£10.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Sweet and Sour
A saucy stir fry with mixed vegetables, pineapple and tomatoes. Deliciously sweet with a mild tangy twist
Allergens: gluten, molluscs
£6.50 – Just Vegetables
£7.50 – Chicken
£8.50 – Beef
£9.50 – King Prawns
£9.50 – Mixed Seafood
Pad Khing
Shredded fresh ginger seared in the wok with crushed garlic, mixed vegetables and finished with spring onion. This dish is bursting with aromatic flavours with a discrete mild kick from the ginger
Allergens: gluten, molluscs
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£9.95 – Mixed Seafood
£10.95 – Duck
£10.95 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Pad Grapow
One of the most popular dishes in Thailand. Crushed garlic and fresh chillies stir fried in a blazing hot wok with rich spicy oyster sauce, red and green peppers, onions and hand picked sweet basil leaves.
Allergens: gluten, molluscs
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£9.95 – Mixed Seafood
£10.95 – Duck
£10.95 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Chicken with Cashew Nuts
Succulent pieces of chicken breast, stir fried with crunchy cashew nuts, sesame oil, chilli oil, mixed peppers, onions, garlic and spring onions
Allergens: gluten, molluscs, nuts
£7.95
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Prig Geng
Red curry paste stir fried with crushed chillies and garlic, mixed vegetables, kafir lime leaves, chilli oil and fresh basil.
Allergens: gluten, molluscs
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£9.95 – Mixed Seafood
£10.95 – Duck
£10.95 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Pad Pun Kaleė
(Aromatic thick stir fry)
Mild Pun-Kaleė curry powder, stir fried with tender meat pieces, chopped celery, egg, mixed vegetables and spring onions. Sweet and delicious.
Allergens: gluten, molluscs, Celery, Egg
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£9.95 – Mixed Seafood
£10.95 – Duck
£10.95 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Oyster Sauce
Mild oyster sauce dish with mixed vegetables, sliced mushrooms and finished with spring onions.
Allergens: gluten, molluscs
£6.50 – Just Vegetables
£7.50 – Chicken
£8.50 – Beef
£9.50 – King Prawns
£9.50 – Mixed Seafood
£10.50 – Duck
£10.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Authentic Thai Curry
Green Curry
A very popular dish, green curry paste with coconut milk, mixed vegetables, aubergine and sweet basil leaves.
Allergens: gluten, Fish, Molluscs
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Panang Curry
Spicy and thick Panang curry paste with coconut milk, mixed vegetables, sweet basil leaves and sprinkled with chopped kafir lime leaves.
Allergens: gluten, Fish, Molluscs
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Yellow Curry
Mild and thick yellow curry paste with mixed vegetables, new potatoes and Thai Basil. A wholesome mild curry that is slightly sweet and packed with delicious aromatic flavours
Allergens: gluten, Fish, Molluscs
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Masaman Curry
Mild and thick Panang style curry with new potatoes, carrots and onions, sprinkled on top with ground peanuts.
Allergens: gluten, Fish, Molluscs, Peanuts
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Red Curry
Thai red curry paste with coconut milk, chopped peppers and carrots, with seasonal mixed vegetables and sweet basil leaves.
Allergens: gluten, Fish, Molluscs
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Jungle Curry
Authentic Thailand jungle curry with a thin sauce bursting with spicy flavours, packed with fresh mixed vegetables and herbs
Allergens: gluten, Fish, Molluscs
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Noodle and Rice Dishes
Stir Fried Noodles
Thin vermicelli egg noodles stir fried with succulent tender meat pieces in a rich oyster sauce, with peppers, carrots and onions finished with chopped spring onion and garnished with coriander
Allergens: gluten, Fish, Molluscs, Soya, Egg
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£10.95 – Duck
Pad Thai
Flat rice noodles stir fried with egg, spring onions, fried tofu, shredded mixed vegetables in a deliciously sweet pad Thai sauce, garnished with ground peanuts and coriander
Allergens: Gluten, Soya, Egg, Peanuts
£7.95 – Just Vegetables
£8.95 – Chicken
£9.95 – Beef
£10.95 – King Prawns
£10.95 – Mixed Seafood
£11.50 – Duck
£11.50 – Salmon Fillet
Fried Rice
Tender pieces of meat stir fried with soft white jasmine rice, egg, mixed vegetables, spring onions and topped with coriander.
Allergens: Soya, Egg, Gluten
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£10.95 – Duck
Chefs Favourites
Laab (Spicy Thai Salad)
Tender pieces of meat gently sautéed with sliced onions, roasted rice, hand picked mint leaves and fresh chillies. Served on a crispy fresh salad
Allergens: Gluten
£6.95 – Just Vegetables
£7.95 – Chicken
£8.95 – Beef
£9.95 – King Prawns
£10.95 – Duck
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
King Prawn Spicy Rice
6 large butterflied king prawns, stir fried with garlic and crushed chillies, soft white jasmine rice, egg, mixed vegetables, spring onions and topped with basil
Allergens: Soya, Egg, Gluten
£9.95
How spicy would you like it:
Very Mild, Mild, Medium, Hot, THAI HOT
Duck Panang Curry
Authentic thick Panang style curry with slices of succulent duck breast, mixed vegetables, garnished with kafir lime leaves
Allergens: gluten, Fish, Molluscs
£11.50
Salmon Fried Rice
Delicate flakes of salmon, stir fried with seasoned white rice, crushed garlic, mixed vegetables, spring onions, topped with a thick piece of fried salmon fillet and sprinkled with black sesame seeds
Allergens: Soya, Egg, Gluten, Sesame Seeds, Fish
£10.95
Rice and Sides
Steamed Rice
£2.50
Egg Fried Rice
£2.95
Soft Noodles
£2.95
Chips
£2.95
Extra Dipping sauces
(Sweet chilli, Siracha, Peanut)
£0.50
Please let us know of any Allergens or Intollerances that you may have when placing the order.
All main meals are made to order and we have alternative sauces and seasonings that can be used.
